tiramisu cheesecake cake

Author of this recipe: Goldie Klima

a tiramisu cheesecake cake recipe

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Ingredients

• Tiramisu, sugar, butter, eggs, vanilla, flour, baking powder, salt, cinnamon, nutmeg

Steps

1. To prepare a tiramisu cheesecake recipe, you will first need to prepare the following ingredients: Preheat the oven to 350?F (180?C) and grease and flour two 9-inch springform pans. Mix the flour, baking powder, cocoa, sugar, vanilla, and salt. Pour the dry ingredients into the wet ingredients and stir to combine. Add the eggs and vanilla and mix until the batter is just combined. Fold in the graham cracker crumbs. Bake the cake for about 1 hour and 15 minutes or until it is set and the center springs back when lightly touched. Let it cool before serving.

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