to die for double chocolate peanut butter ice cream

Author of this recipe: Dionna Devel

a to die for double chocolate peanut butter ice cream recipe

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Ingredients

• chocolate, peanut butter, sugar, vanilla, milk, whipping cream

Steps

1. To prepare a to die for double chocolate peanut butter ice cream recipe, combine 2 cups chilled whipping cream, 2 tablespoons each confectioners' sugar and cocoa powder, and 1 teaspoon vanilla extract. Beat with an electric mixer until soft Peaks form. Transfer mixture to 8x8x2 inch baking pan. Freeze about 8 hours or until firm. Serve.

Relevante Seiten

• to die for double chocolate peanut butter ice cream