to die for fettuccine alfredo

Author of this recipe: Emilie Kundert

a to die for fettuccine alfredo recipe

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Ingredients

• fettuccine alfredo, butter, Parmesan cheese, salt, pepper

Steps

1. To make fettuccine alfredo, you first need to prepare the pasta. In a large bowl, toss the ricotta cheese with the Parmesan cheese until the cheese is evenly coated. Then, add the milk and salt and pepper to taste.

Relevante Seiten

• to die for fettuccine alfredo