to do tarts baked goods

Author of this recipe: Nicky Kennerson

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to do tarts baked goods recipe

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Ingredients

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Steps

  1. In a large bowl, whisk together the flour, baking powder, sugar and salt. Add the butter and beat until the mixture is light and fluffy. Stir in the egg and vanilla. Pour the dry ingredients into the wet ingredients and mix until just combined. Fill the tart shells with the batter and bake for 20 minutes at 375 degrees F. Remove from the oven and allow to cool for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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