toasted angel food cake with strawberries

Author of this recipe: Ofelia Gierhart

toasted angel food cake with strawberries

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Ingredients

• angel food cake, strawberries

Steps

1. To prepare a toasted angel food cake with strawberries recipe, first preheat the oven to 375 degrees F (190 degrees C) and prepare the cake pan. In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Add the eggs and vanilla and beat until combined. Gradually add the flour and mix until just combined, then stir in the milk. Pour the batter into the prepared pan and bake for 20 minutes.

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• toasted angel food cake with strawberries