Tofu cheesecake filling, sugar, vanilla, flour, baking powder, salt
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Steps
To make tofu cheesecake filling for baked goods, you will need: 1 cup (240 g) rolled oats 2 tablespoons (60 ml) brown sugar 1 teaspoon (0.5 tsp) baking powder 1 tablespoon (2.5 grams) vanilla extract Instructions: Preheat the oven to 350 degrees F (180 degrees C). Line a 9x9-inch baking pan with foil and set aside. Place the toasted granola on the foil-lined baking sheet and bake for 20 minutes, or until lightly browned. Remove from oven and allow to cool for 5 minutes before cutting into squares and serving.