tom aitkens gravy

Author of this recipe: Hassan Lucarelli

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tom aitkens gravy

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Ingredients

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Steps

  1. To make tom aitkens gravy, combine the following ingredients: 1 tbsp. brown sugar, 1 cup water, 2 tablespoons kosher salt, and 1 teaspoon thyme. Bring to boil over medium heat. Reduce heat to low and simmer until thickened, about 30 minutes. Remove from heat and stir in 1/4 cup chopped parsley.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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