tom collins

Author of this recipe: Shasta Noser

a tom collins recipe

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Ingredients

• Eggs, Olive Oil, Salt, Garlic, Onion, Parsley, Tomatoes

Steps

1. To prepare a tom collins recipe, you'll need: 1 pound halibut fillets, skin on, cut into 1/4-inch cubes. 2 tablespoons kosher salt, 1/4 teaspoon pepper, and 1 tablespoon olive oil. Toss with 2 teaspoons each chopped scallions and chopped celery. Cover and refrigerate for at least 1 hour. Preheat the oven to 400?F (204?C) and line an 8x8x2-inch baking pan with foil. Heat the oil over medium-high heat until shimmering. Add the tofu and cook, stirring occasionally, until browned, about 5 minutes. Remove from the heat and set aside. In the same skillet, heat the remaining 1 teaspoon salt. Stir in the garlic. Cook and stir, scraping the bottom and sides of the pan occasionally to prevent scorching. Season to taste with salt and pepper. Transfer to the foil-lined baking dish. Bake, uncovered, for 20 to 25 minutes or until golden brown. Serve warm.

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