tom kerridges barbecued seafood platter

Author of this recipe: Mellie Bresnan

tom kerridge 's barbecued seafood platter

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Ingredients

• Ingredients: Seaweed, Olive Oil, Lemon, Salt, Pepper, Garlic, Onion, Tomatoes, Mushrooms

Steps

1. To prepare a Tom Kerridges barbecued seafood platter recipe, you'll need: 1 pound halibut fillets, 4 ounces sashimi, 2 tablespoons lemon juice, 1 teaspoon kosher salt, and 2 teaspoons olive oil. Toss with the remaining ingredients. Marinate in the refrigerator for at least 1 hour.

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• tom kerridges barbecued seafood platter