tom kerridges bbq beer can chicken

Author of this recipe: Tracey Pagani

a tom kerridges bbq beer can chicken recipe

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Ingredients

• chicken breasts, bbq sauce, Worcestershire sauce

Steps

1. To prepare a tom kerridges bbq beer can chicken recipe, you'll need: 1 pound smoked brisket, 2 tbsp. paprika, 1 tablespoon kosher salt, 1/2 cup thyme sprigs, and 2 tablespoons olive oil. Preheat the oven to 450 degrees F (232 degrees C). Cut the chicken breasts in half lengthwise. Place the breast halves cut side down on the foil-lined baking sheet. Bake for 20 minutes or until chicken is no longer pink. Remove from oven and let stand for 5 minutes before serving.

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• tom kerridges bbq beer can chicken