tom kerridges creamy celeriac and potato mash

Author of this recipe: Madalyn Hetcher

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tom kerridges creamy celeriac and potato mash recipe

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Ingredients

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Steps

  1. To prepare a tom kerridges creamy celeriac and potato mash recipe, you will first need to prepare the ingredients for the recipe. Peel and halve the celery and cut it into small cubes. Cut the potato in half and add it to the saucepan. Bring the mixture to boil, then reduce the heat and simmer until the potatoes are tender, about 20 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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