Ingredients: Chicken, Vegetables, Lemongrass, Salt, Sugar, Water
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Steps
To make a tom yum goong hot and sour soup soups recipe, first you need to prepare the ingredients. First, you'll need: 1 cup of water, 1 tablespoon of sugar, 2 tablespoons of soy sauce, and 1 teaspoon of red pepper flakes. Bring the water to boil, then reduce the heat to medium and simmer until the sugar dissolves, about 5 minutes. Then, remove the pan from heat and add the salt and pepper to taste. Allow the mixture to simmer for 1 to 2 minutes, or until it begins to thicken.