tomato and goats cheese tart

Author of this recipe: Monika Bonomi

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a tomato and goats cheese tart recipe

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Ingredients

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Steps

  1. To prepare a tomato and goats cheese tart, you'll need: Tomatoes: Cut the tomatoes in half and scoop out the seeds. Toss with olive oil, salt, and pepper. Bake in the oven at 375? for 20 minutes or until the cheese is melted.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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