tomato and liver stir fry beef

Author of this recipe: Suzann Berberich

Tomato and liver stir fry beef recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• Beef, Tomatoes, Liver

Steps

1. To make a tomato and liver stir fry beef recipe, you'll need: Tomatoes: Cut the tomatoes in half and remove the seeds. Peel the skin and cut the tomato into quarters. Place the quartered tomatoes and tomato halves in the skillet. Add the beef and cook over medium-high heat until the meat is browned on all sides and the vegetables are heated through.

Relevante Seiten

• tomato and liver stir fry beef