tomato cups salad

Author of this recipe: Yasmine Fay

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a tomato cups salad recipe

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Ingredients

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Steps

  1. To prepare a tomato cups salad recipe, cut the tomatoes in half and scoop out the seeds. Toss the tomato halves with the olive oil, vinegar, salt, and pepper. Cover with plastic wrap and refrigerate until ready to serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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