tomatoes stuffed with corn slaw side dish

Author of this recipe: Meda Sedlack

Tomatoes stuffed with corn slaw

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Ingredients

• tomatoes, corn slaw

Steps

1. To prepare a tomatoes stuffed with corn slaw side dish recipe, first cut the tomatoes in half lengthwise and scoop out the seeds. Cut each half into quarters. Toss the tomato halves with the corn mixture and season with salt and pepper. Bake in the oven at 375? for 30 minutes.

Relevante Seiten

• tomatoes stuffed with corn slaw side dish