toms crunchy salad

Author of this recipe: Sofia Trias

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a toms crunchy salad recipe

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Ingredients

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Steps

  1. To make a toms crunch salad, combine the following ingredients: 1/2 cup romaine lettuce, 1 cup chopped scallions, 2 tablespoons each olive oil and balsamic vinegar, and 1 teaspoon each salt and pepper. Toss with 1 tablespoon each pomegranate seeds and toasted pine nuts.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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