top sirloin roast

Author of this recipe: Samantha Sellai

top sirloin roast recipe

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Ingredients

• Top sirloin roast, salt, pepper

Steps

1. To prepare a top sirloin roast recipe, you first need to cut the roast in half lengthwise. Place the cut side down on the cutting board. Cut the meat into 12 inch thick slices. Wrap the slices in foil and refrigerate for at least 1 hour. Preheat the oven to 400?F (204?C) and cook the steaks for 2 to 3 hours.

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