tornado twist

Author of this recipe: Bobbie Schuur

a tornado twist recipe

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Ingredients

• sour cream, mayonnaise, Worcestershire sauce, ketchup

Steps

1. To prepare a tornado twist recipe, you will first need to gather your ingredients. You will need: 1 pound (240 g) vanilla wafers, 1/2 cup (120 ml) granulated sugar, 1 teaspoon vanilla extract, and 1/2 teaspoon cinnamon. To make the batter, combine the dry ingredients: flour, baking powder, cocoa, salt, cinnamon, nutmeg, vanilla and soda. Mix well. Add the wet ingredients and mix until combined. Pour into an 8x8x2 inch baking pan. Bake in the oven for 20 minutes. Remove from oven and allow to cool for 5 minutes before cutting into squares.

Relevante Seiten

• tornado twist