tortelli di carnevale italian carnevale doughnuts

Author of this recipe: Amberly Russey

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a tortelli di carnevale is an italian doughnut that is made with ground beef .

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Ingredients

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Steps

  1. To prepare a tortelli di carnevale, you will first need to prepare the doughnuts. You will need: 1 pound of unsalted butter, 2 tablespoons of flour, 1 teaspoon of salt, and 1 tablespoon of vegetable oil.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

No allergy information available.

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