tortilla crusted catfish po boys

Author of this recipe: Tom Kadlubowski

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a tortilla crusted catfish po boys recipe

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Ingredients

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Steps

  1. To prepare a tortilla crusted catfish po boys recipe, you will first need to prepare the ingredients for the recipe. You will need: 12 cup flour, 1 cup cornmeal, 2 tablespoons salt, and 1 teaspoon pepper. Preheat the oven to 375 degrees F (190 degrees C) and grease 2 large baking sheets with non-stick cooking spray. Place the fish fillets, skin side down, in the prepared baking sheet. Sprinkle with salt and pepper and toss to coat. Bake for 15 to 20 minutes or until fish flakes easily when pierced with fork. Remove from oven and allow to rest for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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