tortoises cookies

Author of this recipe: Mitch Weltmer

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a tortoise cookies recipe

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Ingredients

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Steps

  1. To prepare a tortoise cookies recipe, you will first need to prepare the ingredients. Preheat the oven to 350 degrees F (180 degrees C) and grease two 9 x 13 inch baking pans with non-stick cooking spray. Place the flour, baking powder, sugar, and salt into the mixing bowl. Add the butter and mix until the mixture resembles coarse crumbs. Roll the dough into balls and place them on the prepared baking sheets. Bake the cookies for 12 to 15 minutes or until they are golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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