To prepare a touchdown pizza recipe, first you need to prepare your ingredients. First, you will need your pizza dough. You can use any kind of dough you like, as long as it isn't too thick or too runny. Make sure the dough is not too thin or it will be difficult to roll out. Next, preheat your oven to 425 degrees F. Once the oven is hot, take out your dough and roll it out until it's about 12 inch thick. Then, cut it in half lengthwise and cut each half into 4 slices. Place the slices on the prepared baking sheet. Bake the pizza for 12 to 15 minutes, or until the crust is golden brown and the cheese is melted.