tough buck barbecue

Author of this recipe: Rocky Steudeman

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tough buck barbecue recipe

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Ingredients

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Steps

  1. To prepare a tough buck barbecue recipe, you will first need to gather your ingredients. You will need: 1 pound chuck roast, 2 pounds brisket, 1 1/2 pounds pork chops, 1/2 cup chopped onions, 3 tablespoons ketchup, 1/4 cup Worcestershire sauce, and 1 teaspoon kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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