traditional caramel custard flan a la antigua desserts

Author of this recipe: Brittney Montuori

traditional caramel custard flan a la antigua desserts recipe

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Ingredients

• caramel custard, sugar, eggs, vanilla, cinnamon, nutmeg, salt

Steps

1. To prepare a traditional caramel custard flan, you'll need: 1 cup (240 ml) evaporated milk, 2 tablespoons (60 g) sugar, 1 teaspoon vanilla, and 2 teaspoons cinnamon.

Relevante Seiten

• traditional caramel custard flan a la antigua desserts