traditional maritime hodge podge

Author of this recipe: Allen Forsgren

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a traditional maritime hodge podge recipe

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Ingredients

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Steps

  1. To prepare a traditional maritime hodge podge recipe, you will first need to gather your ingredients. You will need: 14 cup (60 ml) granulated sugar, 2 tablespoons (14 g) water, and 1 teaspoon (2.5 grams) sea salt. Mix the ingredients together until they are well combined. Pour the mixture into an airtight container and store it in the refrigerator for up to 3 days.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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