traditional spaghetti allamatriciana

Author of this recipe: Debora Grismore

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a traditional spaghetti allamatriciana recipe

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Ingredients

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Steps

  1. To make traditional spaghetti allamatriciana, you first need to prepare the sauce. In a large skillet, heat the olive oil over medium-high heat. Add the spaghetti and cook until the noodles are al dente, about 5 minutes. Stir in the Parmesan cheese and salt and pepper to taste. Serve immediately.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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