traditional white bread

Author of this recipe: Rayford Hollan

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a traditional white bread recipe

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Ingredients

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Steps

  1. To prepare a traditional white bread recipe, first you'll need to gather your ingredients. First, preheat your oven to 375 degrees F (190 degrees C). Then, add your flour, baking powder, sugar, and salt. Mix the ingredients together until they're evenly combined. Next, pour your wet ingredients into the dry ingredients and mix them together. Finally, mix in your yeast.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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