trio of mashed roots parsnip turnip and carrot

Author of this recipe: Josh Bellingtier

a trio of mashed roots parsnip turnip and carrot

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Ingredients

• carrot, parsnip, turnip

Steps

1. To prepare a trio of mashed roots, parsnip, turnip and carrot recipe, you'll need: 1. Peel the carrots. Cut them in half lengthwise. 2. Peel and chop the onions. 3. Cut the celery stalks into small pieces. 4. Chop the scallions. 5. Add the vegetables to the saucepan. 6. Bring the mixture to boil, then reduce the heat to medium-low and simmer for 20 minutes. 7. Remove from heat and stir in the parsley. 8. Serve warm or at room temperature.

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• trio of mashed roots parsnip turnip and carrot