triple chocolate tofu brownies

Author of this recipe: Rochell Brickey

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triple chocolate tofu brownies

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Ingredients

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Steps

  1. To make a triple chocolate tofu brownies recipe, first you'll need to prepare your ingredients. First, you will need: 34 cup unsweetened cocoa powder, 12 cup unsalted butter, and 1 teaspoon vanilla extract. You will also need 3 tablespoons of vegetable shortening, 1/2 cup of brown sugar, 1/4 teaspoon of baking soda, 2 cups of water, 4 tbsp. of melted coconut oil, 3/4 cup chopped pistachios, 3 cups shredded coconut, 1/3 cup rolled oats and 1/4 cup toffee bits. Mix all of the ingredients together until they are well combined. Pour the batter into the prepared pan and bake for 20 to 25 minutes or until the top is golden brown. Allow the brownie to cool for 5 minutes before cutting it into squares.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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