triple citrus glazed grilled salmon

Author of this recipe: Kena Mantano

triple citrus glazed grilled salmon

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Ingredients

• salmon fillets, orange zest, lemon juice, thyme

Steps

1. To prepare a triple citrus glazed grilled salmon recipe, you will first need to prepare your salmon. Place the salmon skin side down on the grill and brush with olive oil. Add the balsamic vinegar, thyme, salt and pepper to taste. Season with freshly ground black pepper and toss to coat. Grill salmon for 3 to 4 minutes on each side or until it reaches an internal temperature of 145 degrees.

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• triple citrus glazed grilled salmon