To prepare a triple gelatin fruit salad cheese recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 cup granulated sugar 1 tablespoon vanilla extract 1 teaspoon kosher salt 1 tsp. ground cardamom Instructions: Place the sugar, vanilla, and egg yolks in the bowl of an electric mixer and beat on medium speed until the mixture is light and fluffy, about 2 minutes. Gradually add the cream of tartar, beating well after each addition. Pour the cooled mixture into jars and store in an airtight container at room temperature for up to 3 months.