tristans juniper bread sauce

Author of this recipe: Shirley Kipping

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tristans juniper bread sauce

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Ingredients

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Steps

  1. To prepare a tristans juniper bread sauce recipe, first you need to cut the bread into slices. Cut the slices in half lengthwise and place them in the bottom of the saucepan. Add the butter, sugar, salt, and nutmeg and stir to combine. Cook the mixture over medium heat until the sugar is completely dissolved, about 5 minutes. Remove the pan from the heat and add the remaining ingredients. Allow the sauce to simmer for 5 to 10 minutes, stirring occasionally. Serve with sourdough bread.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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