tropical mango bread

Author of this recipe: Bruna Kulling

a tropical mango bread recipe

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Ingredients

• mangoes, sugar, flour, baking soda, cinnamon, salt, vanilla

Steps

1. To prepare a tropical mango bread recipe, first preheat the oven to 375 degrees F (190 degrees C). Place the mangoes, sugar, flour, baking powder, cinnamon, nutmeg, and salt in the bowl of an electric mixer. Mix on medium speed until the mixture is light and fluffy, about 5 minutes. Add the eggs and vanilla and mix until combined. Pour the batter into the prepared loaf pan and bake for 35 to 40 minutes or until browned.

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• tropical mango bread