tropical pavlova

Author of this recipe: Tyrell Thompon

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a tropical pavlova recipe

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Ingredients

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Steps

  1. To prepare a tropical pavlova recipe, first you need to prepare your ingredients. First, you'll need 2 cups of chilled whipping cream, 1 cup of sugar, and 2 tablespoons of vanilla extract. You can use any type of sweetener you like, just make sure it's not too sweet. Then, pour the cream and sugar mixture into the egg yolk mixture and mix until the mixture is completely combined. Next, add the vanilla and the coconut milk and stir to combine. Finally, stir in the whipped cream.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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