truffle fondue

Author of this recipe: Rueben Largo

a truffle fondue recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• Ingredients: Truffles, Salt, Parmesan Cheese, Olive Oil

Steps

1. To prepare a truffle fondue recipe, first you need to prepare the ingredients. First, you'll need the truffles. You can find them at your local grocery store, or you can buy them online. If you don't want to use pistachios or hazelnuts, use any type of chocolate you like. Then, add the chocolate to the melted chocolate and stir until it's evenly coated.

Relevante Seiten

• truffle fondue