tuna and french bean salad

Author of this recipe: Emerson Chopra

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a tuna and french bean salad recipe

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Ingredients

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Steps

  1. To prepare a tuna and french bean salad recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 2 tbsp. kosher salt, 1/2 cup each chopped scallions and red bell peppers, and 2 tablespoons each olive oil and balsamic vinegar. Toss the salad ingredients with the salt and pepper to taste. Pour the dressing over the mixture and mix well. Cover the bowl and refrigerate for at least 1 hour before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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