tuna fish salad

Author of this recipe: Tuan Sinko

a tuna fish salad recipe

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Ingredients

• tuna, mayonnaise, olive oil, lemon juice, salt, pepper, dill weed

Steps

1. To make a tuna fish salad, you'll first need to prepare the ingredients. First, preheat the oven to 450?F (232?C). Then, slice the fish into bite-sized pieces and add them to the bowl. Add the mayonnaise, salt, and pepper to taste. Toss with the chopped parsley and serve.

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