tuna noodle casserole with bechamel sauce

Author of this recipe: Ryan Trudics

tuna noodle casserole with bechamel sauce

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Ingredients

• tuna, noodles, bechamel sauce

Steps

1. To prepare a tuna noodle casserole with bechamel sauce, you'll first need to prepare the noodles. You can use any kind of noodles you like, as long as they aren't mushy. Toss the cooked noodles with 1 tablespoon of olive oil, 2 tablespoons of salt, and 1 teaspoon of pepper. Bake the casserole in the oven at 350? for 30 minutes, or until it's bubbly and golden brown.

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• tuna noodle casserole with bechamel sauce