tuna noodle casserole with potato chips

Author of this recipe: Barton Ylonen

a tuna noodle casserole with potato chips recipe

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Ingredients

• tuna noodle casserole, potato chips

Steps

1. To prepare a tuna noodle casserole with potato chips, you will first need to prepare the noodles. You will need: 1 pound rotisserie chicken, 1 cup shredded cheddar cheese, 2 tablespoons mayonnaise, 1/2 teaspoon kosher salt, and 1 tablespoon melted butter. Toss the chicken with the ricotta cheese until the cheese is evenly coated. Place the cooked noodles into the casserole dish. Pour in the tomato sauce. Cover the dish with plastic wrap and refrigerate until ready to use.

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• tuna noodle casserole with potato chips