tuna pasta salad with dill

Author of this recipe: Nathanial Londre

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tuna pasta salad with dill

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Ingredients

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Steps

  1. To make tuna pasta salad with dill, you'll first need to prepare the pasta. In a large bowl, toss the cooked pasta with 2 tablespoons olive oil, 2 teaspoons kosher salt, and 1/4 teaspoon each thyme and sage. Season with salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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