tuna spinach au gratin cheese

Author of this recipe: Quyen Weakley

tuna spinach au gratin cheese recipe

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Ingredients

• tuna, spinach, cheese

Steps

1. To prepare the tuna spinach au gratin cheese recipe, you will first need to prepare your ingredients. You will need the following ingredients: 12 cup chopped spinach, 2 tablespoons mayonnaise, 1 teaspoon kosher salt, and 1 tablespoon melted butter. In a large bowl, whisk together the ricotta cheese, sour cream, Parmesan cheese and chives. Pour the mixture into the prepared baking dish. Bake the dish in the oven at 350? for 30 minutes, or until the cheese is bubbly and the spinach is wilted.

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• tuna spinach au gratin cheese