tuna stroganoff casserole

Author of this recipe: Alison Bagan

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tuna stroganoff casserole

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Ingredients

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Steps

  1. To prepare a tuna stroganoff casserole recipe, first you need to prepare the ingredients for the casserole. First, you'll need the following ingredients: 2 tbsp. kosher salt, 1/2 cup melted butter, 2 tablespoons sour cream, 1 teaspoon thyme, 1/4 teaspoon cayenne pepper, and 1 tablespoon chopped parsley.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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