tuna stuffed pasta shells pasta

Author of this recipe: Paul Fugh

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tuna stuffed pasta shells pasta recipe

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Ingredients

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Steps

  1. To prepare a tuna stuffed pasta shells pasta recipe, first you need to prepare the pasta. First, you'll need the following ingredients: 14 cup (60 milliliters) of water, 1 tablespoon (2.5 ml) salt, and 1 tbsp. kosher salt. You can use any type of pasta you like, as long as it's not white. If you don't want to use white pasta, then you can substitute fettuccine or rigatoni.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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