turkey chowder soups

Author of this recipe: Sung Bartucca

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a turkey chowder soups recipe

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Ingredients

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Steps

  1. To prepare a turkey chowder soups recipe, you'll need: 1 1/2 cups diced turkey, 1/2 cup chopped celery, 1 teaspoon dried or fresh thyme, 1/4 teaspoon kosher salt, 2 tablespoons butter, and 1 tablespoon vegetable broth.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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