turkey filled omelette

Author of this recipe: Adina Hirte

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a turkey filled omelette recipe

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Ingredients

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Steps

  1. To prepare a turkey filled omelette recipe, you will first need to prepare your turkey. You will need: 1 pound turkey, 2 tablespoons mayonnaise, 1 tablespoon ketchup, 1/2 teaspoon salt, and 1 teaspoon pepper. Place the turkey in an oiled skillet and cook over medium-high heat, stirring occasionally, until it is no longer pink in the center. Remove the skillet from the heat and add the remaining ingredients. Cook until the mixture is thickened, about 5 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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