turkey goulash pasta

Author of this recipe: Rosanna Hayashida

a turkey goulash pasta recipe

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Ingredients

• Turkey, Goulash, Parmesan Cheese, Olive Oil, Salt

Steps

1. To prepare a turkey goulash pasta recipe, you'll first need to prepare the turkey. To do this, first, heat the olive oil over medium-high heat. Add the ground turkey and cook, stirring frequently, until the meat is no longer pink, about 5 minutes. Then, add the garlic and saute until fragrant, 2 to 3 minutes more. Remove from the heat and stir in the thyme, parsley, salt, and pepper to taste.

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• turkey goulash pasta