turkey gumbo rice

Author of this recipe: David Rumps

a turkey gumbo rice recipe

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Ingredients

• turkey, rice, paprika, cumin, salt, pepper

Steps

1. To prepare the turkey gumbo rice recipe, you will first need to gather your ingredients. You will need the following ingredients: 1 pound diced turkey, 1/2 cup chopped onions, 2 tablespoons chopped celery, 1 tablespoon chopped thyme, and 1 teaspoon kosher salt. In a large saucepan, heat the olive oil over medium-high heat. Add the chopped turkey and cook, stirring frequently, until the meat is no longer pink in the center, about 5 minutes. Remove from the heat and stir in 1 1/2 cups chopped parsley. Season with salt and pepper to taste.

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