turkey lumpia

Author of this recipe: Wilfredo Federer

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a turkey lumpia recipe

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Ingredients

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Steps

  1. To prepare a turkey lumpia recipe, you first need to gather your ingredients. You'll need: 1 pound turkey breast, 2 tablespoons kosher salt, 1 tablespoon ground black pepper, and 1 teaspoon ground thyme. Cut the turkey into 1 inch (2.5 cm) slices. Place the pieces of turkey in the bottom of an 8 by 8-inch (22 by 23-cm) glass baking dish. Pour the remaining ingredients into the dish and stir until the ingredients are evenly coated. Bake for 30 minutes at 375 degrees F. Remove from the oven and let sit for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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