turkey milanese

Author of this recipe: Dane Schweiner

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a turkey milanese recipe

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Ingredients

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Steps

  1. To prepare a turkey milanese recipe, you will first need to prepare the turkey. You will need: 1 pound turkey breast, 2 tablespoons olive oil, 1 tablespoon kosher salt, 1/2 teaspoon ground black pepper, and 1 teaspoon thyme. Preheat the oven to 450 degrees F (232 degrees C) and line an 8x8x2-inch baking pan with foil. Place the roast turkey in the foil and bake for 1 hour, or until it reaches an internal temperature of 160 degrees Fahrenheit (65 degrees Celsius).

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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